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carbon tax

Taxing red meat to fight climate change

Sandy Ong • May 24, 2016

Carbon food tax remains a thought experiment for now

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Scienceline Staff

Editor in Chief

Olivia Gieger

Managing Editor

Alexa Robles-Gil Luna

Engagement Editor

Dawn Attride

Graphics Editor

Gayoung Lee

Multimedia Editor

Jenaye Johnson

Senior Editors

Carrie Klein

Sara Hashemi

Fact Checking

Nana Mohammed

Humberto Basilio

Copy Editors

Kohava Mendelsohn

Avery Orrall

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Ivan Oransky, MD

Distinguished Writer in Residence, New York University

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Dan Fagin

Professor, New York University

Director, SHERP

A project of the Science, Health and Environmental Reporting Program in the Arthur L. Carter Journalism Institute at New York University. Theme by Garrett Gardner.

©2024 NYU Journalism

The Shortest Distance Between You and Science

A project of NYU's Science, Health and Environmental Reporting Program

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Topics
Multimedia
- Video
- Audio
Special Projects
- Plastic
- Pixel
- Field Trip
- |para| 2016
- Dormancy
- Distanced
- Scienceline KIDS
Series
About
Subscribe
Contact