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MSG

MSG: Just some extra umami oomph

Lydia Chain • September 21, 2015

This food additive scares people, but it probably shouldn't

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A project of the Science, Health and Environmental Reporting Program in the Arthur L. Carter Journalism Institute at New York University. Theme by Garrett Gardner.

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The Shortest Distance Between You and Science

A project of NYU's Science, Health and Environmental Reporting Program

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