seafood Archives - Scienceline

Microplastics are everywhere — including in our bodies. Here is what you need to know

Lab-grown fish is predicted to be the next big trend in alternative seafood, but how is it made?

The fragile estuary is also a vital food source for New Yorkers, including Asian Americans, suffering during the pandemic

A fifth-generation fishmonger is driving New York’s seafood scene to become more sustainable

Proposed changes to the Magnuson-Stevens Act, our nation’s fishery management law, would compound problems for the nation’s fish

Their “Think Fish” campaign aims to refresh an outdated, unhealthy model — but can it be saved?

seafood