A brief look at the report published on Aug. 5, 2020
Screening at US points of entry is ongoing, but the focus is currently on communication and preparation
Or, how I came to believe in the regulation change that keeps me eating delicious dairy products without fear.
New food safety rules emphasize active prevention but face steep challenges
Research shows that sea otters have gotten sick with H1N1, also known as swine flu
Yes — until it’s not. And these experts say that’s the problem
Why the toxin in Botox is so dangerous, and why we’re injecting it into our foreheads
What is the brain-eating amoeba, and should we be afraid?
A closer look at exaggerated reports of the man-eating microbe that terrorized Florida.
As the World Health Organization changes HIV guidelines, a look at US cities
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