Skip to content
Instead of trying to compete with Mother Nature, Tak-Sing Wong draws inspiration from her
A chef’s take on reducing farm-level food waste
Nike’s high-tech racing shoes offer athletes an advantage — but how good is too good?
The American Museum of Natural History’s preparators bring science to life
Invasive species can be voracious jerks but we must find safer ways to eradicate them
Yes, it's as messy as it sounds
New research shows that mosquitoes feeding on plant nectar bite more throughout their life span. For malaria control, plant management might be important
Genetics could make rodent control strategies more efficient
The science of aging meat
Here’s how a powerful breed of guard dogs turned into humanity’s cruelest genetics experiment
Scientists pinpoint how chemicals drive social behavior in ants
Bacteria-eating viruses regain interest among academia and industry
The first land plants quickly formed relationships with fungi
A recent study on roundworms identified the hormone responsible for burning fat, marking the latest discovery in a convoluted, century-long search
Climate change is pushing corals, and the biologists hoping to save them, to their limits.