Tara Santora • January 11, 2019
Meat and dairy aren’t exactly disappearing, but veggie alternatives are gaining ground
Marissa Shieh • December 21, 2016
Researchers are using biological glow sticks and finely-tuned cameras to look deeper within cells.
Katherine Ellen Foley • November 7, 2014
Insects are highly nutritious and easy on the environment; could they be the next super food?
Benjamin Plackett • February 12, 2012
Prions, a type of misled protein, are not too dissimilar from double agents
Lena Groeger • December 5, 2011
Chocolate milk may be the athlete performance aid of choice.
Joseph Castro • December 13, 2010
Research shows promise for anti-diarrhea treatments without side effects
Katie Palmer • October 5, 2010
Researchers identify some of the proteins that make beer “beer”