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June 21, 2014

Why the toxin in Botox is so dangerous, and why we’re injecting it into our foreheads

May 7, 2014

A grouchy baker would love to serve you — unless she kicks you out first

April 21, 2014

What can the genetics of a centuries-old plant virus tell us about modern food security?

March 12, 2014

For healthy people, doctors warn that gluten-free may not be worth the hype

October 30, 2013

The scariest part of Halloween isn’t the 32 grams of sugar per serving in those multicolored triangles

April 23, 2013

Raw-milk cheese: deadly, nutritious, or just delicious?

March 28, 2013

Tracking the way leafy greens spread disease

October 30, 2012

Remember the days when our biggest worry during trick-or-treating was finding razor blades in our apples?

June 15, 2012

Using salt and vinegar chips to explain addiction

October 13, 2011

“There is no trouble so great that cannot be much diminished by a nice cup of tea” – Bernard-Paul Heroux

June 6, 2011

Scienceline takes a closer listen to Fontanini's lab

March 7, 2011

Private citizens create online maps to chart crimes, first aid and groceries

February 24, 2011

Science you didn't know you were doing

December 16, 2010

Farming of exotic animals has not solved Vietnam’s illegal wildlife trade predicament


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